Airen Henghui Technology

Combined Nucleic Acid Detection Kit for Gluten-Derived Components in Food (UNG, PCR-Fluorescence Probe Method)

Detection Reagent for Allergen Components in Export Food, used for nucleic acid detection of allergen-gluten combination, employing UNG, PCR-fluorescence probe method.

Sampling Guide & Testing Standards

Standardized Sampling and Precision Testing Specifications

The Combined Nucleic Acid Detection Kit for Gluten-Derived Components in Food (UNG, PCR-Fluorescence Probe Method) is a detection reagent product for allergen components in export food, with the test item being the allergen-gluten combination.

The detection method uses UNG, PCR-fluorescence probe method, reference standard number: SN/T 1961.11-2013.

Available item numbers and specifications: PL2506009 (48T*4 sets).

Suitable for nucleic acid detection of target-derived components in food, raw materials, or related samples. For ordering, sample requirements, delivery time, and report format, please consult the laboratory.