Airen Henghui Technology

Pear-derived Component Nucleic Acid Detection Kit (UNG, PCR-Fluorescence Probe Method)

Detection Reagent for Plant-derived Components in Fruit Juice, used for pear nucleic acid detection, employing UNG, PCR-Fluorescence Probe Method.

Sampling Guide & Testing Standards

Standardized Sampling and Precision Testing Specifications

Pear-derived Component Nucleic Acid Detection Kit (UNG, PCR-Fluorescence Probe Method) belongs to the detection reagent products for plant-derived components in fruit juice, with the test item being pear.

The detection method adopts UNG, PCR-Fluorescence Probe Method, with reference standard number: BJS 202304.

Available product codes and specifications: PL2502012-01 (48T); PL2502012-02 (48T).

Applicable for nucleic acid detection of target-derived components in food, raw materials, or related samples. For ordering, sample requirements, delivery cycle, and report format, please contact the laboratory.