Airen Henghui Technology

Food Almond-derived Component Nucleic Acid Detection Kit (UNG, PCR-fluorescence Probe Method)

Export food allergen component detection reagent, used for allergen-almond nucleic acid detection, using UNG, PCR-fluorescence probe method.

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Food Almond-derived Component Nucleic Acid Detection Kit (UNG, PCR-fluorescence Probe Method) is an export food allergen component detection reagent product, with the test item being allergen-almond.

The detection method uses UNG, PCR-fluorescence probe method, reference standard: SN/T 1961.9-2013.

Optional item numbers and specifications: PL2506007-01 (48T); PL2506007-02 (48T).

It is applicable for nucleic acid detection of target-derived components in food, raw materials or related samples. For ordering, sample requirements, delivery time and report format, please contact the laboratory for confirmation.