Standardowa procedura pobierania próbek oraz precyzyjne wytyczne diagnostyczne
The Nucleic Acid Detection Kit for Kudzu Root Original Components in Edible Starch (UNG, PCR-Fluorescence Probe Method) belongs to the detection reagent products for plant-derived components in edible starch, with the test item being kudzu root starch.
The detection method uses UNG, PCR-fluorescence probe method, reference standard No.: SN/T 5522.5-2023.
Optional catalog numbers and specifications: PL2505005-01 (48T); PL2505005-02 (48T).
Suitable for nucleic acid detection of target-derived components in food, raw materials, or related samples. For ordering, sample requirements, delivery cycle, and report format, please contact the laboratory.