Standardowa procedura pobierania próbek oraz precyzyjne wytyczne diagnostyczne
The Nucleic Acid Detection Kit for Rabbit-Derived Components in Meat and Meat Products (UNG, PCR-Fluorescence Probe Method) belongs to the reagent products for detection of animal-derived components in meat and meat products, and the test item is rabbit-derived components.
The detection method uses UNG, PCR-fluorescence probe method, referencing standard No.: SB/T 10923-2012.
Available item numbers and specifications: AR2601009 (50T); AR2601009-01 (48T); AR2601009-02 (48T).
Suitable for nucleic acid detection of target-derived components in food, raw materials, or related samples. For ordering, sample requirements, delivery cycle, and report format, please consult the laboratory.