Airen Henghui Technology

Nucleic Acid Detection Kit for Rabbit-Derived Components in Meat and Meat Products (UNG, PCR-Fluorescence Probe Method)

Reagent for detection of animal-derived components in meat and meat products, used for nucleic acid detection of rabbit-derived components, employing UNG, PCR-fluorescence probe method.

Instrukcje pobierania próbek & standardy testów

Standardowa procedura pobierania próbek oraz precyzyjne wytyczne diagnostyczne

The Nucleic Acid Detection Kit for Rabbit-Derived Components in Meat and Meat Products (UNG, PCR-Fluorescence Probe Method) belongs to the reagent products for detection of animal-derived components in meat and meat products, and the test item is rabbit-derived components.

The detection method uses UNG, PCR-fluorescence probe method, referencing standard No.: SB/T 10923-2012.

Available item numbers and specifications: AR2601009 (50T); AR2601009-01 (48T); AR2601009-02 (48T).

Suitable for nucleic acid detection of target-derived components in food, raw materials, or related samples. For ordering, sample requirements, delivery cycle, and report format, please consult the laboratory.