Sampling Guide & Testing Standards
Standardized Sampling and Precision Testing Specifications
Nucleic Acid Detection Kit for Hazelnut-Derived Ingredients in Plant Protein Beverages (UNG, PCR-Fluorescence Probe Method) belongs to the detection reagent product for plant-derived ingredients in plant protein beverages, with the test item being hazelnut-derived ingredients.
The detection method employs UNG, PCR-Fluorescence Probe Method, with reference standard No.: BJS 201707.
Optional item numbers and specifications: PL2501005-01 (48T); PL2501005-02 (48T).
Suitable for nucleic acid detection of target-derived ingredients in food, raw materials, or related samples. Please contact the laboratory to confirm ordering, sample requirements, delivery time, and report format.